Linh Dan Vietnam Black Garlic helps fight against stomach cancer

Linh Dan Vietnam Black Garlic helps fight against stomach cancer

10/07/2019 Views : 583


Black Garlic’s ability to inhibit cell proliferation and apoptosis in SMG-7901 human stomach cancer at concentrations of 10 mg / ml; 50 mg / ml; 100 mg / ml was assessed by comparing to the regular garlic group (non-active sample) and the control group using Cisplatin (chemotherapy drug) at a concentration of 20 µg / ml. Let’s find out about Black Garlic’s anti-cancer properties.
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The health benefits of Vietnam Black Garlic

The health benefits of Vietnam Black Garlic

10/07/2019 Views : 611


For thousands of years, people who built the Pyramids knew the use of garlic. They ate garlic to gain strength, and even Roman soldiers also ate garlic to cure the flu. Ancient Greek Olympic climbers also used it to improve their endurance. The ancient Chinese considered garlic as a kind of longevity food. In the First World War, many soldiers used garlic as an antibiotic.
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Linh Dan Vietnam Black Garlic - a miracle garlic?

Linh Dan Vietnam Black Garlic - a miracle garlic?

09/07/2019 Views : 659


Many people who have heard about Linh Dan Vietnam Black Garlic thought of it as some kind of supernatural garlic, but it is not. Linh Dan Vietnam Black Garlic is obtained after fermenting fresh raw garlic at controlled high temperatures and humidity for long periods of time. This process will gradually turn white garlic into black. Along with this ,a variety of precious compounds are also created in the process
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